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We think Gary should write a book with the amount of stories he has told us over the years about his life. Gary found his calling to be a chef later than Chef Aly. The Merchant Navy, press photographer, club promoter, bar owner, roadie and even a grape picker were all jobs that Gary had prior to a career in food! When Gary decided he wanted to become a chef he started out by working for free as a kitchen porter whilst the head chef trained him how to cook. This was an inspired move and with his love of music and his previous experience as a roadie, a career in tour catering was a perfect fit. Gary’s first job was at a small venue called Wembley Stadium! Working in the pastry section with just one other chef, he was soon making desserts for a cast and crew of nearly 600. Making cookies exclusively for J-Lo is just one of his many claim to fame stories! Gary has now worked on tours and productions from Adele to ZZ Top often working closely with Chef Aly along the way. Always learning and experimenting with food you are very likely to be served one of Gary’s new inventions such as a new twist of coconut cake or his new Tequila Sunrise cheese cake.